AccelWater Project Facts
5 Countries
5 Industries
18 Partners
48 Months
30% or more decrease of fresh water consumption
20% or more decrease in waste production


AccelWater Main Objective
AccelWater’s project main objective is to optimize freshwater water consumption in the food and beverage industry under a water-waste-energy nexus by introducing beyond state-of-the-art water reclaiming, reusing and Artificial Intelligence enabled monitoring and control technologies.
„The food and beverage industry consumes 56% of the available water for industrial and urban use!“